Lemon Ricotta Farfalle with Peas
Posted by Eric Ziemer on Thursday, April 28, 2016 at 9:23 AM
By Eric Ziemer / April 28, 2016
Comment
We love this for the quick preparation time and the flexibility with ingredients. We're ready to shed the heavy winter dishes and look forward to some lighter dinners as the weather warms up. This Lemon Ricotta Farfalle is a perfect weeknight meal or side dish. Feel free to adjust things to taste, add a protein of your choice, or even more veggies or fun pasta shapes for the kids. Enjoy! (From HomeBase: TREG online magazine)
Post a Comment